Hey Everyone! I hope you're all doing well and enjoying the fact that autumn is arriving already and the air is starting to cool. For today's post were going to learning about Bancha and why Bancha is the perfect Japanese tea for your everyday cup. Bancha is special type of Japanese green tea made from… Continue reading Bancha – The perfect Japanese Tea for your everyday cup
It has now been around 8 years since I first fell in love with loose leaf tea. At the start for me really it was just a beverage as I had been brought up on standard black tea tea bags with lots of milk and sugar. However, as the years has gone by what tea… Continue reading What Is Tea To Me?
Hey Everyone! Thanks for sticking with me while I took a little bit of a break after posting non-stop for two weeks for the Japanese Tea Marathon. I'm back today with a little bit of an update and I'm really hoping that you will all be just as excited as I am about this update… Continue reading We’re Re-branding!
Day 10 of The Japanese Tea Marathon has arrived and today we are travelling to Shiga! Shiga is one of the few landlocked prefectures in Japan. Right in the center of Shiga though lies Japan’s largest lake, Biwa, and it is believed that people have lived around the lake since the stone age. Shiga is… Continue reading The Global Japanese Tea Association – Japanese Tea Marathon- Day 10 | Shiga
Can you believe that we are already at Day 9 of the Japanese tea marathon! I feel like it's all flying by so fast but I'm enjoying every single moment of it and I really have been able to learn so much. I'll definitely be sad when it's time for the marathon to finish but… Continue reading The Global Japanese Tea Association – Japanese Tea Marathon- Day 9 | Nara