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Haru Matcha – Kasumi | Review & Art Pairing
I make no secret of the fact that I thoroughly enjoyed Haru Matcha’s Hana Matcha, so when they asked me if I wanted to try their Kasumi Matcha, I of course said yes and eagerly awaited its arrival at my door. I couldn’t wait to jump straight into trying it and experimenting with it, in…
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Idle Hour’s – Matcha Yamane-en Senzoku (Ceremonial Grade) – Review & Art Pairing
A little earlier in the year, Idle Hour, a new Matcha company, very kindly gifted me a tin of their Yamane-en Senzoku Matcha to try along with a beautiful chawan, & while they did not ask me to post about either & just wanted to hear my feedback, I felt it important to share my…
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Shogyokuen’s Iwai no Shiro, Premium Ceremonial Grade Modern Matcha | Review & Art Pairing
It’s Matcha Monday and this week I want to introduce you to a new (to me) matcha that I have been sipping on for the last few weeks, Shogyokuen’s Iwai no Shiro, Premium Ceremonial Grade Modern Matcha. This matcha is produced using a blend of tencha leaves created by master blender & CEO Hiroshi Kobayashi,…
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Land Of Fire – TeaPro (UK) | Review
We’ve found ourselves back at Matcha Monday again & this week I want to introduce you all to TeaPro (UK) and their Land of Fire – Matcha. This is a ceremonial grade matcha from the “Land of Fire” aka Kyushu Island, which is the southernmost and most volcanic Island of Japan. The green leaves for…
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Nagatani Tea: Ujitawara Tenmyo Matcha – Premium Ceremonial Grade
This Matcha Monday, I want to introduce you to Nagatani Tea & their Premium Ceremonial Grade, Ujitawara Tenmyo Matcha. This matcha uses a new and rather rare cultivar by the name of Tenmyo which was registered in 2006 and cultivated from a seed of the Samidori cultivar in Uji, Kyoto, with the other parent being…
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