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Sakura Sessions – Obubu Tea Farms – Hoji Sakura Sencha
Sakura Season is well and truly underway and sadly it will be coming to an end soon, but before it does I wanted to make sure I featured all of the Sakura teas and tisanes I’ve had the chance to sip on throughout this year’s Sakura season. The next three posts in this series will…
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Building My Own Japanese Tea Advent Calendar – Ft Yunomi Tea
The Festive season is almost here and of course, I like many of you out there want to combine my love of tea and Christmas together in the form of a tea advent Calander. There are some option out there for traditional tea lovers but they are very limited, some only ship within specific countries…
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How To Brew: Gyokuro
Since I started my blog and found over the years that my passion for tea lies mostly with Japanese tea, I’ve thrown myself into learning as much as I possibly can to make sure I’m getting the most out of the teas I’m drinking and preparing them at their best. It was a trial and…
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Insights Into The Japanese Tea Industry – Tezumi Tea (Q&A -Part 1)
Happy new years eve everyone! I thought I would end off the year with one final post for what has been one of my favorite new series to write for since I re-branded the blog earlier this year, which is my Insights Into The Japanese Tea Industry series. I’ve had so much fun putting together…