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Tasting sessions – Moonbloom Dancong – White2Tea
Well it’s been a while hasn’t it… I really wasn’t planning on there being this much time between posts here on my blog but sometimes things don’t go to plan. I’ve been focusing on other projects and trying to balance those with this blog and also work everything around the health issues I have, just […]
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Chinese Vs Taiwanese Baked Oolong!
Hey Everyone! I’m back today with a post I’ve been planning to do for a while now but I wanted to wait until after my re-brand to do it. So today were going to be doing a Chinese vs Taiwanese baked Oolong comparison using Baked Goods and Frozen Summit from Mei Leaf. So for this […]
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Stateside Steeps | California Tea House – Big Red Robe | Review
Hey there Teacups! I’m back today with another Let’s Talk Tea post and this time around I’m going to be reviewing The California Tea House’s – Big Red Robe (Oolong). I’m so excited to be able to post again, so many things have gotten in the way of me posting recently and I’m doing my […]
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Kimberley's Kyusu 