Hey Everyone! I hope you're all doing well and enjoying the fact that autumn is arriving already and the air is starting to cool. For today's post were going to learning about Bancha and why Bancha is the perfect Japanese tea for your everyday cup. Bancha is special type of Japanese green tea made from… Continue reading Bancha – The perfect Japanese Tea for your everyday cup
Hey Everyone! Thanks for sticking with me while I took a little bit of a break after posting non-stop for two weeks for the Japanese Tea Marathon. I'm back today with a little bit of an update and I'm really hoping that you will all be just as excited as I am about this update… Continue reading We’re Re-branding!
Sadly the last day of the Japanese Tea Marathon has come and gone (I'm a day late to posting this because I had my first covid jab yesterday) but just because yesterday was the last day of the marathon, it didn't mean that the session wasn't just as jam packed and informative as the ones… Continue reading The Global Japanese Tea Association – Japanese Tea Marathon- Day 15 | Shizuoka
Day 14 of The Japanese Tea Marathon 2021 has arrived; only one more day to go after this. I'm going to miss doing this each morning so much, but I'm thankful I was able to have the experience and share it with all of you as well. Anyway let's talk about today shall we? For… Continue reading The Global Japanese Tea Association – Japanese Tea Marathon- Day 14 | Ibaraki
The last days of the Japanese tea marathon have started to arrive and today for Day 13 we are travelling to Saitama which is one of a few land-locked prefectures and one of the smallest in Japan. However, it has one of the biggest population densities. This can be explained by its geographical location. Saitama… Continue reading The Global Japanese Tea Association – Japanese Tea Marathon- Day 13 | Saitama