Kimberley's Kyusu

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  • Blending Experiment Featuring Daily Duck Shit & Monbloom Bloom Dancong From White2Tea

    Blending Experiment Featuring Daily Duck Shit & Monbloom Bloom Dancong From White2Tea

    Those of you who have been reading my blog for a long time now will know that I have championed experimenting with teas since the very start of my tea journey. While I haven’t had flavoured teas in a long time now as I now just drink traditional teas, that doesn’t mean that the side […]

    KimberleysKyusu

    30/07/2022
    Dancong, dancong oolong, Floral Tea, Gaiwan, Gong Fu, Gong fu Cha, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, Roasted Oolong, tea, tea blog, Tea Science, white2tea
    Dancong, dancong oolong, duck shit oolong, gongfu, gongfucha, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, tea, tea blog, tea blogger, Tea Tasting, white2tea
  • What Is Gao Shan Cha / High Mountain Tea?

    What is high mountain oolong / high mountain tea? What makes it so special? Why is it so well-loved within the tea community? Why it is sold at a high price point? Why is it getting harder and hard to find? Those are all questions I am going to be answering in this post, I’ll […]

    KimberleysKyusu

    02/03/2022
    Chinese Oolong, Gong fu Cha, KimberleysKyusu, loose leaf tea, Masters Tea, Milk Oolong, Oolong, Oxidised Oolong, taiwanese oolong, Taiwanese Tea,, tea, tea blog, tea blogger, tea education
    gao than cha, gongfucha, high mountain tea, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, taiwanese oolong, Taiwanese Tea,, tea, tea blog, tea blogger, tea education, Tea Tasting
  • Tasting Sessions – Masters Tea – Rohini First Oolong

    Wow it’s been a little bit since I last posted hasn’t it! I 100% didn’t plan on there being this much time between posts but I just haven’t been able to work on writing blog content recently because I’ve been coming off my current medication for my chronic migraines and the side effects of slowly […]

    KimberleysKyusu

    10/02/2022
    Adagio Tea, Chaqi, Chronic Illness, Chronic Migraines, gifted, Gong Fu, Gong fu Cha, loose leaf tea, Masters Tea, Oolong, Oxidised Oolong, review, Straight Tea, tea, tea blog, tea blogger, tea review, Tea Tasting
    adagio masters, Adagio Tea, Gaiwan, gongfu, gongfucha, KimberleysKyusu, loose leaf tea, Masters Tea, Oolong, Oxidised Oolong, Rohini oolong, tea, tea blog, tea blogger, tea review, Tea Tasting
  • Tasting Sessions – Trying an aged Japanese oolong for the first time ever!

    If there’s one thing we all know well enough by now it’s that Japan does green teas perfectly. They have their methods and productions perfected and they have every right to be well know because of their many incredible varieties of green tea. But as we have discussed previously, they also have a long history […]

    KimberleysKyusu

    03/12/2021
    aged japanese oolong, japan, Japanese Oolong, Japanese Tea, Japanese Tea Industry, Oolong, Oxidised Oolong, Roasted Oolong, tea, tea blog, Tea Tasting, yunomi tea
    2007 oolong, aged japanese oolong, aged oolong, Chaqi, japan, Japanese Tea, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, Roasted Oolong, tea, tea blog, tea blogger, tea review, Tea Tasting, Yunomi, yunomi tea
  • Chinese Vs Taiwanese Baked Oolong!

    Hey Everyone! I’m back today with a post I’ve been planning to do for a while now but I wanted to wait until after my re-brand to do it. So today were going to be doing a Chinese vs Taiwanese baked Oolong comparison using Baked Goods and Frozen Summit from Mei Leaf. So for this […]

    KimberleysKyusu

    03/10/2021
    Chaqi, Chinese Oolong, Gong Fu, Gong fu Cha, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, Roasted Oolong, taiwanese oolong, tea, tea education, Tea Tasting
    Baked Oolong, Chin Xin Oolong, Chinese Oolong, Huang Dan Oolong, loose leaf tea, mei leaf, Oolong, Oxidised Oolong, Roasted Oolong, tea, tea blog, tea lover, Tea Tasting, Tiwanese Oolong, wulong
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