Kimberley's Kyusu

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  • Tasting Sessions : Ogura Tea Garden: First Flush Yabukita Wakocha

    Tasting Sessions : Ogura Tea Garden: First Flush Yabukita Wakocha

    Wow, it’s been a while since I’ve done a tasting sessions post hasn’t it! Totally not an intended break at all, but one I just had to take due to medical issues. However I recently tried a new First Flush, Yabukita Wakoucha from Ougra Tea Garden. Over the years I’ve tried a fantastic selection of […]

    KimberleysKyusu

    24/01/2023
    Black Tea, Japanese Black Tea, Japanese Tea, KimberleysKyusu, tea, tea blog, tea blogger, tea review, Wakoucha, yabukita, yunomi tea
    Black Tea, first flush black tea, Japanese Black Tea, Japanese Tea, KimberleysKyusu, loose leaf tea, ogura tea garden, tea, tea blog, tea blogger, tea review, Tea Tasting, yabukita, yunomi tea
  • What is Amacha? – A Japanese Herbal Tisane

    What is Amacha? – A Japanese Herbal Tisane

    What Is Amacha? How do you steep it? Is there more than one way you can use it? Those are all questions I’ll be answering in todays post about a phenomenally under rated traditional Japanese tisane. The Amacha I’ll be featuring in this post was purchased* via Yunomi and you can find it on their […]

    KimberleysKyusu

    18/08/2022
    amacha, Floral Tisane, herbal tisane, Japanese Herbal Tisane, Japanese Tea, KimberleysKyusu, tea, tea education, Tea Learning, Traditional Tea, yunomi tea
    amacha, herbal tea, japan, Japanese Tea, kimberleys kyusu, tea, tea blog, tea education, Tea Tasting, tisane, Traditional Tea, yunomi tea
  • Blending Experiment Featuring Daily Duck Shit & Monbloom Bloom Dancong From White2Tea

    Blending Experiment Featuring Daily Duck Shit & Monbloom Bloom Dancong From White2Tea

    Those of you who have been reading my blog for a long time now will know that I have championed experimenting with teas since the very start of my tea journey. While I haven’t had flavoured teas in a long time now as I now just drink traditional teas, that doesn’t mean that the side […]

    KimberleysKyusu

    30/07/2022
    Dancong, dancong oolong, Floral Tea, Gaiwan, Gong Fu, Gong fu Cha, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, Roasted Oolong, tea, tea blog, Tea Science, white2tea
    Dancong, dancong oolong, duck shit oolong, gongfu, gongfucha, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, tea, tea blog, tea blogger, Tea Tasting, white2tea
  • Single Cultivar Japanese Oolong Comparison – Ft Two Osada Tea Oolong From Shizuoka

    You all know me well enough by now to know that I love doing side by side comparison tastings and using them to learn more about tea. With that in mind, when I made my last order with Yunomi I purposefully bought teas I could do comparison tasting with. I’ll be covering them all on […]

    KimberleysKyusu

    21/07/2022
    Japanese Oolong, Japanese Tea, KimberleysKyusu, Oolong, organic oolong, Oxidised Oolong, tea, tea blog, tea blogger
    Goku Cultivar, japan, Japanese Oolong, Japanese Tea, KimberleysKyusu, Koshun Cultivar, Oolong, osada tea japan, Shizuoka, tea blog, tea blogger, Tea Tasting, yunomi tea
  • Tasting sessions – Moonbloom Dancong – White2Tea

    Well it’s been a while hasn’t it… I really wasn’t planning on there being this much time between posts here on my blog but sometimes things don’t go to plan. I’ve been focusing on other projects and trying to balance those with this blog and also work everything around the health issues I have, just […]

    KimberleysKyusu

    27/06/2022
    Chanoyu, Chaqi, Dancong, dancong oolong, Floral Tea, Gong Fu, Gong fu Cha, loose leaf tea, Oxidised Oolong, Straight Tea, tea, tea blog, tea blogger, tea review, Tea Tasting, white2tea
    Chinese Oolong, Dancong, dancong oolong, freelance writer, gongfu, gongfucha, KimberleysKyusu, loose leaf tea, moonbloom dancong, tea, tea blog, tea blogger, tea review, Tea Tasting, white2tea
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Popular Posts

  • Tasting Sessions : Ogura Tea Garden: First Flush Yabukita Wakocha24/01/2023
  • Building My Own Japanese Tea Advent Calendar – Ft Yunomi Tea29/11/2022
  • How To Brew: Gyokuro30/08/2022

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