Chanoyu – Kimberley's Kyusu

Matcha Monday Masterclasses – Preparing Matcha Using Other Teas

15/11/202115/11/2021 KimberleysKyusu

It’s time again for another Matcha Monday Masterclass and this time around I’m going to be sharing a method I’ve been using for years now to add a little bit of variety to my daily bowls of matcha. Since I’ve moved away from drinking flavoured tea, and always favoured traditional matcha over flavoured matcha, when… Continue reading Matcha Monday Masterclasses – Preparing Matcha Using Other Teas

chado, Chanoyu, Japanese Matcha, KimberleysKyusu, Koicha, Matcha Masterclass, Matcha Monday, sado, tea, tea blog, tea blogger, Tea Tasting, yunomi tea

Matcha Monday | Which Fruits Pair Perfectly With Koicha?

27/09/2021 KimberleysKyusu

Hey Everyone! Happy Matcha Monday, For today's post I'm coming to you with something a little bit different that usual as today we are going to be talking all about tea and food pairings, specifically looking into which fruits pair well with Koicha. I was inspired to do this little experiment by Nio Teas over… Continue reading Matcha Monday | Which Fruits Pair Perfectly With Koicha?

Chanoyu, Japanese Matcha, Japanese Tea, Japanese Tea Ceremony, Matcha Masterclass, Matcha Monday, tea, tea blog, tea blogger, Tea Ceremony, Tea Is A Wish Blog, Tea Is A Wish Your Heart Makes, Tea Learning, Tencha

Matcha Monday Masterclasses | Preparing Matcha (Part 1) – The Traditional Methods

18/01/202102/02/2021 KimberleysKyusu

Hey there Teacups! Happy Matcha Monday! Today marks the start of a brand new series that will be happening on some Mondays between other matcha posts titled Matcha Monday Masterclasses, a series which will revolve around teaching you everything you need to know about matcha! My aim with this series is help matcha newbies and… Continue reading Matcha Monday Masterclasses | Preparing Matcha (Part 1) – The Traditional Methods