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Kimberley's Kyusu

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  • Trying a Bizenya – Hand Picked Fukumidori – Sayamacha White Tea For The First Time

    for me, 2022 among many other things is about trying to allow myself to have as many new tea experiences as possible, of which I have luckily already had a few in just the first two months. Today I wanted to add to that list of new tea experiences in 2022 with another tea first…

    KimberleysKyusu

    26/03/2022
    japan, Japanese Tea, Japanese white tea, KimberleysKyusu, Let’s Talk Tea, tea, tea blog, tea blogger, tea review, Tea Tasting, Traditional Tea, True Tea, white tea
    hand picked white tea, Japanese Tea, Japanese white tea, KimberleysKyusu, loose leaf tea, tea, tea blog, tea blogger, tea review, Tea Tasting, white tea, Yunomi, yunomi tea
  • What Is Gao Shan Cha / High Mountain Tea?

    What is high mountain oolong / high mountain tea? What makes it so special? Why is it so well-loved within the tea community? Why it is sold at a high price point? Why is it getting harder and hard to find? Those are all questions I am going to be answering in this post, I’ll…

    KimberleysKyusu

    02/03/2022
    Chinese Oolong, Gong fu Cha, KimberleysKyusu, loose leaf tea, Masters Tea, Milk Oolong, Oolong, Oxidised Oolong, taiwanese oolong, Taiwanese Tea,, tea, tea blog, tea blogger, tea education
    gao than cha, gongfucha, high mountain tea, KimberleysKyusu, loose leaf tea, Oolong, Oxidised Oolong, taiwanese oolong, Taiwanese Tea,, tea, tea blog, tea blogger, tea education, Tea Tasting
  • Tasting Sessions – Masters Tea – Rohini First Oolong

    Wow it’s been a little bit since I last posted hasn’t it! I 100% didn’t plan on there being this much time between posts but I just haven’t been able to work on writing blog content recently because I’ve been coming off my current medication for my chronic migraines and the side effects of slowly…

    KimberleysKyusu

    10/02/2022
    Adagio Tea, Chaqi, Chronic Illness, Chronic Migraines, gifted, Gong Fu, Gong fu Cha, loose leaf tea, Masters Tea, Oolong, Oxidised Oolong, review, Straight Tea, tea, tea blog, tea blogger, tea review, Tea Tasting
    adagio masters, Adagio Tea, Gaiwan, gongfu, gongfucha, KimberleysKyusu, loose leaf tea, Masters Tea, Oolong, Oxidised Oolong, Rohini oolong, tea, tea blog, tea blogger, tea review, Tea Tasting
  • Dark Roast vs Light Roast Hojicha – How Roasting Times and Temperatures Affect Flavour Profile

    Hey Everyone! Today’s post is all about Hojicha which is a tea a lot of people associate with this time of the year so I thought that now was the best time to do this post and assist those of you out there who love hojicha in learning more about what goes into creating it…

    KimberleysKyusu

    18/01/2022
    bo hojicha, hojicha, Houjicha, japan, Japanese Tea, Japanese Tea Industry, KimberleysKyusu, loose leaf tea, roasted bancha, roasted green tea, tea, tea blog, tea blogger, Tea Comparison, tea education, Tea Tasting
    ao hojicha, bo hojicha, hojicha, Houjicha, Japanese Tea, KimberleysKyusu, loose leaf tea, roasted green tea, tea, tea blog, tea blogger, tea education, Tea Tasting
  • Side By Side Matcha Comparison – Featuring Three Mystery Matchas From Happuan Souen

    Recently I was asked by Happuan Souen, who is a Omotesenke instructor and Matcha Seller over on Instagram, if I would be willing to try out three mystery matchas and compare them and send my feedback to them. Two of the matchas are low-pesticide and one matcha is for the Japanese domestic market. When I…

    KimberleysKyusu

    06/01/2022
    Japanese Tea, Japanese Tea Ceremony, KimberleysKyusu, matcha, Matcha Masterclass, Omotesenke, tea, tea blog, tea blogger, Tea Comparison, tea education, Tea Tasting, Urasenke
    Happuan Souen, Japanese Tea, KimberleysKyusu, Koicha, matcha, Omotesenke, Pond Style Matcha, tea, tea blog, tea blogger, Tea Ceremony, Tea Comparison, tea education, Urasenke, usucha
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